Pumpkin, Turmeric & Ginger Falafel

Our Pumpkin, Turmeric & Ginger Falafel is a golden twist on a Middle Eastern classic. Made with nourishing pumpkin, earthy turmeric and a gentle kick of warming ginger, these falafel are fragrant, vibrant and deeply satisfying.

Naturally high in plant protein and fibre, they’re crafted with simple, honest ingredients and no fillers. The subtle sweetness of pumpkin balances beautifully with the spice, creating a falafel that’s comforting yet distinctive, crisp on the outside, fluffy on the inside.

Perfect for wraps, bowls, plates or menus looking for something a little different, this falafel brings colour, flavour and feel-good nourishment to every bite.

Vegan • Gluten Free • Australian-made • Clean label • Kosher

Pumpkin & Turmeric Falafel - Half Cooked - 500gr

$20.00

Quantity

These falafel are partially cooked and require final cooking before serving.
For best results, fully defrost before cooking.

Air Fryer or Oven (Recommended)
Preheat to 200°C.
Cook for 8 minutes, or until heated through and golden on the outside.

Pan Fry
Heat a lightly oiled pan over medium heat.
Cook for 2–3 minutes per side once defrosted, turning gently until evenly browned and hot throughout.

Pumpkin & Turmeric Falafel - Half Cooked - 500gr

Finishing Instructions (Half-Cooked Falafel)

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